stuffed button mushrooms

Mushrooms are just wonderful. I love them in any form and just makes me feel hungry on the very sight of it. I always wanted to try making stuffed mushrooms . finally, i got some real fresh big button mushrooms at home and set myself ready to prepare lovely stuffed mushrooms.

Ingredients

To marinate

• Big button mushrooms 6nos ( stalks removed, stalks used in the stuffing)
• lemon juice 2tbsp
• salt 1tsp

For stuffings

• Minced onions 2tbsp
• brown bread crumbs 1 bread slice
• minced red bell pepper 2tbsp
• minced button mushroom stalks 6
• red chilli flakes 1tsp
• ginger garlic paste 1tsp
• cottage cheese 1tbsp
• oregano powder 1/2tsp
• salt to taste
• olive oil 1tbsp

Method

• Preheat the oven to 400°F
• Wash the mushrooms and remove the stalks from it. stalks will be used in preparing the stuffing . Marinate the mushroom heads in lemon juice and salt for about 20minutes.
• heat 1tbsp of olive oil in a small pan and saute onions, ginger garlic paste, red bell pepper, mushroom stalk, cottage cheese, bread crumbs in it.
• sprinkle salt, oregano powder and red chilli flakes and mix well.
• take a spoonful of the sauteed mixture and stuff them inside the marinated mushroom heads.
• grease a baking pan with butter and place the stuffed mushrooms on it. bake them at a temperature of 400°F for about 20 minutes.
• Juicy stuffed button mushrooms are ready:)